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SOY ASAHI Sponge Mix Fatt Koh 500g
RM6.80
Category: Cooking & Baking Ingredients, Baking & Dessert Mix
Quantity: In Stock
Quantity:
Recipe :
Fatt Koh Mix 500g, Water 300gm
How To Prepare:
1. Hand mix: Fatt Koh Mix with water.
2. Pour into cup / mold - 50gm x 16
3. Heat up the steamer/rice cooker.
4. Put inside”once” cooker reached steaming point
5. Let it steam for 15 -20 minutes
Fatt Koh Mix 500g, Water 300gm
How To Prepare:
1. Hand mix: Fatt Koh Mix with water.
2. Pour into cup / mold - 50gm x 16
3. Heat up the steamer/rice cooker.
4. Put inside”once” cooker reached steaming point
5. Let it steam for 15 -20 minutes
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